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Latest Research Reviews
Publication: Food Microbiology
Author: Fracassetti D 2019
Reference: Production of melatonin and other tryptophan derivatives by Oenococcus oeni under winery and laboratory scale
Publication: European Food Research and Technology
Author: Miras Avalos J M 2019
Reference: Irrigation effects on the volatile composition and sensory profile of Albariño wines from two different terroirs
Publication: Fermentation
Author: Kuchen B 2019
Reference: Selection of Native Non-Saccharomyces Yeasts with Biocontrol Activity against Spoilage Yeasts in Order to Produce Healthy Regional Wines
Publication: Fermentation
Author: Du Plessis H 2019
Reference: Modulation of Wine Flavor using Hanseniaspora uvarum in Combination with Different Saccharomyces cerevisiae, Lactic Acid Bacteria Strains and Malolactic Fermentation Strategies
Publication: Wageningen Academic Publishers
Author: Gutierrez S 2019
Reference: Hyperspectral imaging application under field conditions- assessment of the spatio-temporal variability of grape composition within a vineyard
Publication: Wageningen Academic Publishers
Author: Matese A 2019
Reference: Missing plant detection and biomass estimation from 3D models generated from UAV in a vineyard
Publication: Chemosphere
Author: Cornu J Y 2019
Reference: Copper phytoavailability in vineyard topsoils as affected by pyoverdine supply
Publication: Wageningen Academic Publishers
Author: Bahat I 2019
Reference: Comparison of water potential and yield parameters under uniform and variable rate drip irrigation in a cabernet sauvignon vineyard
Latest Synths
Welcome to VitiSynth- an open access database for wine and table grape industry professionals
VitiSynth is a truly international, open access database of wine and table grape industry knowledge- Oenology, Viticulture, Wine business, Wine marketing, Wine sensory, Wine & health etc.
VitiSynth and the weekly newsletter VitiSynthesis make it possible for busy professionals to keep up to date with the flood of new research and other publications by filtering through many sources of information, eliminating the non-relevant information, providing read recommendations and presenting the publications (including links to the publishers website) in a structured and efficient manner.
The VitiSynth database is accessable via this website using the unique and highly precise 360° search tools. Each entry in the database is indexed using precisely defined Factors (Wine Industry Data Standards).
Registered users (free of charge) have access to additional features and will receive VitiSynthesis which provides updates on everything that is new in the VitiSynth database, links to active discussions, the latest international research and Synths (topic syntheses).
VitiSynth and VitiSynthesis are funded by commercial and non-commercial sponsorship.
Latest Must Reads
research papers
Date: 14th July 2019
Reference:Journal:Frontiers in Plant Science:2019:Online July 2019:Fro..
Date: 4th June 2019
Reference:Journal:The Journal of Agricultural Science:2019:Online May ..
Date: 30th May 2019
Reference:Journal:Oeno One:2019:53-2:Wohlfahrt Y 2019:Grapevine bud fe..
Date: 7th May 2019
Reference:Journal:Oeno One:2019:53-2:Hall A 2019:Modelling within-regi..
Date: 2nd March 2019
Reference:Conference proceedings:41st World Congress of Vine and Wine:..
Date: 21st February 2019
Reference:Journal:AJEV:2019:Online February 2019:Doring J 2019:Organic..
Date: 24th January 2019
Reference:Journal:AJGWR:2019:Online January 2019:Evans K J 2019:Impact..
Date: 15th January 2019
Reference:Book:Woodhead Publishing:2019:Case Studies in the Wine Indus..
Date: 9th January 2019
Reference:Journal:European Journal of Plant Pathology:2019:Online Janu..
Date: 23rd December 2018
Reference:Journal:AJEV:2018:Online December 2018:Buyukkileci C 2018:Te..
Most Viewed Reviews
Date: 21st January 2019
Reference:Journal:Quantitative Biology- Molecular Networks:2019:Online..
Date: 8th January 2019
Reference:Journal:European Journal of Agronomy:2019:104 p1-12:Bou Nade..
Date: 9th January 2019
Reference:Journal:European Journal of Plant Pathology:2019:Online Janu..
Date: 15th January 2019
Reference:Book:Woodhead Publishing:2019:Case Studies in the Wine Indus..
Date: 24th January 2019
Reference:Journal:AJGWR:2019:Online January 2019:Evans K J 2019:Impact..
Date: 29th October 2015
Reference:Journal:Weed Technology:2015:Online October 2015:Devkota P 2015:Influence of Spray Solution Temperature and Holding Duration on Weed Control with Premixed Glyphosate and Dicamba Formulation
Pesticides in general are chemical products, therefore the quality of ...Read more
Date: 3rd February 2015
Polls:0009:Data standards:03 Malvidin-3-glucoside or Malvidin-3-O-glucoside or Malvidin 3-O-β-D-glucoside?
Malvidin-3-glucoside or Malvidin-3-O-glucoside or Malvidin 3-O-β-D-gl...Read more
Date: 26th January 2015
Admin Synth:Guides:Data standards:Wine industry research papers (draft standard)
I think we should be developing a standard for wine industry research ...Read more
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