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Latest Research Reviews
Publication: VITIS
Author: Franco E 2019
Reference: VALOVITIS, the value of minority or endangered vine varieties in the Pyrenean foothills
Publication: VITIS
Author: Marin D 2019
Reference: Evaluation of the agronomic performance of Syrah and Tempranillo when grafted on 12 rootstocks
Publication: VITIS
Author: Gogorcena Y 2019
Reference: Grapevine yield and wine quality in ancient Spanish Pyrenean vineyards- Influence of climatic and physiographic parameters
Publication: VITIS
Author: Pou A 2019
Reference: Forcing vine regrowth to delay ripening and its association to changes in the hormonal balance
Publication: VITIS
Author: Augusto D 2019
Reference: Uncovering Northeast Portugal grapevines varietal legacy
Publication: VITIS
Author: Ruiz Rodriguez A 2019
Reference: Ultrasonic treatments during the alcoholic fermentation of red wines- effects on Syrah wines
Publication: VITIS
Author: Sanchez Gomez R 2019
Reference: Discrimination of aging wines with alternative oak products and micro-oxygenation by FTIR-ATR
Publication: VITIS
Author: Kyraleou M 2019
Reference: Tannin content and antioxidant capacity of five Greek red grape varieties
Latest Synths
Welcome to VitiSynth- an open access database for wine and table grape industry professionals
VitiSynth is a truly international, open access database of wine and table grape industry knowledge- Oenology, Viticulture, Wine business, Wine marketing, Wine sensory, Wine & health etc.
VitiSynth and the weekly newsletter VitiSynthesis make it possible for busy professionals to keep up to date with the flood of new research and other publications by filtering through many sources of information, eliminating the non-relevant information, providing read recommendations and presenting the publications (including links to the publishers website) in a structured and efficient manner.
The VitiSynth database is accessable via this website using the unique and highly precise 360° search tools. Each entry in the database is indexed using precisely defined Factors (Wine Industry Data Standards).
Registered users (free of charge) have access to additional features and will receive VitiSynthesis which provides updates on everything that is new in the VitiSynth database, links to active discussions, the latest international research and Synths (topic syntheses).
VitiSynth and VitiSynthesis are funded by commercial and non-commercial sponsorship.
Latest Must Reads
research papers
Date: 25th January 2020
Reference:Journal:Scientific Reports:2020:10-681:Gobbi A 2020:Seasonal..
Date: 18th January 2020
Reference:Journal:Biomolecules:2019:9-12-818:Ferreira V 2019:The Actua..
Date: 17th November 2019
Reference:Journal:Journal of Plant Growth Regulation:2019:Online Novem..
Date: 16th November 2019
Reference:Journal:Frontiers in Plant Science:2019:Online October 2019:..
Date: 16th November 2019
Reference:Journal:IVES Technical Reviews:2019:Online October 2019:Dest..
Date: 6th October 2019
Reference:Journal:Food Chemistry:2019:Online September 2019:de la Fuen..
Date: 25th September 2019
Reference:Journal:Food Research International:2019:Online September 20..
Date: 25th August 2019
Reference:Journal:Multisensory Research:2019:32-4:Burzynska J 2019:Tas..
Date: 24th August 2019
Reference:Journal:Plant and Cell Physiology:2019:Online July 2019:Coet..
Date: 4th August 2019
Reference:Journal:Frontiers in Microbiology:2019:Online July 2019:Gupt..
Most Viewed Reviews
Date: 18th January 2020
Reference:Journal:AJEV:2020:71 p1-9:Cibrario A 2020:Cellar Temperature..
Date: 19th January 2020
Reference:Journal:Molecules:2020:25-1-120:Rio Segade S 2020:Phenolic C..
Date: 18th January 2020
Reference:Journal:Biomolecules:2019:9-12-818:Ferreira V 2019:The Actua..
Date: 18th January 2020
Reference:Journal:Annals of Applied Biology:2019:Online December 2019:..
Date: 5th January 2020
Reference:Journal:Annals of Applied Biology:2020:Online Januar 2020:Ma..
Date: 29th October 2015
Reference:Journal:Weed Technology:2015:Online October 2015:Devkota P 2015:Influence of Spray Solution Temperature and Holding Duration on Weed Control with Premixed Glyphosate and Dicamba Formulation
Pesticides in general are chemical products, therefore the quality of ...Read more
Date: 3rd February 2015
Polls:0009:Data standards:03 Malvidin-3-glucoside or Malvidin-3-O-glucoside or Malvidin 3-O-β-D-glucoside?
Malvidin-3-glucoside or Malvidin-3-O-glucoside or Malvidin 3-O-β-D-gl...Read more
Date: 26th January 2015
Admin Synth:Guides:Data standards:Wine industry research papers (draft standard)
I think we should be developing a standard for wine industry research ...Read more
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