Latest Research Reviews

Date: 18th October 2021
Publication: Journal of Rural Studies
Author: Ponte S 2021

Reference: Bursting the bubble? The hidden costs and visible conflicts behind the Prosecco wine ‘miracle’

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Date: 18th October 2021
Publication: Agronomy
Author: Marin Martinez A 2021

Reference: Effect of Organic Amendment Addition on Soil Properties, Greenhouse Gas Emissions and Grape Yield in Semi-Arid Vineyard Agroecosystems

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Date: 18th October 2021
Publication: Crop Protection
Author: Jacquet F 2021

Reference: The micro-economic impacts of a ban on glyphosate and its replacement with mechanical weeding in French vineyards

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Date: 18th October 2021
Publication: Plants
Author: Zombardo A 2021

Reference: Recovery, Molecular Characterization, and Ampelographic Assessment of Marginal Grapevine Germplasm from Southern Umbria (Central Italy)

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Date: 18th October 2021
Publication: WFSDI 2021
Author: Alesina N 2021

Reference: Innovative wine products quality management system on Sevastopol region example

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Date: 18th October 2021
Publication: Instrumentation Science & Technology
Author: Karaaslan Ayhan N 2021

Reference: Determination of anthocyanins and anthocyanidins in the wild grape (Vitis sylvestris Gmelin) by high-performance liquid chromatography-diode array detection (HPLC-DAD)

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Date: 18th October 2021
Publication: Trends in Food Science and Technology
Author: Jayarajan S 2021

Reference: Melatonin- A blooming biomolecule for postharvest management of perishable fruits and vegetables

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Date: 18th October 2021
Publication: CSCS 2021
Author: Balaceanu C 2021

Reference: The use of IoT technology in Smart Viticulture

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Latest Synths

Date: 18th October 2021


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Date: 2nd October 2021


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Date: 23rd September 2021


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Date: 12th September 2021


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Date: 29th August 2021


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Date: 22nd August 2021


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Date: 8th August 2021


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Date: 28th July 2021


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Welcome to VitiSynth- an open access database for wine and table grape industry professionals

VitiSynth is a truly international, open access database of wine and table grape industry knowledge- Oenology, Viticulture, Wine business, Wine marketing, Wine sensory, Wine & health etc.

VitiSynth and the weekly newsletter VitiSynthesis make it possible for busy professionals to keep up to date with the flood of new research and other publications by filtering through many sources of information, eliminating the non-relevant information, providing read recommendations and presenting the publications (including links to the publishers website) in a structured and efficient manner.

The VitiSynth database is accessable via this website using the unique and highly precise 360° search tools. Each entry in the database is indexed using precisely defined Factors (Wine Industry Data Standards).

Registered users (free of charge) have access to additional features and will receive VitiSynthesis which provides updates on everything that is new in the VitiSynth database, links to active discussions, the latest international research and Synths (topic syntheses).

VitiSynth and VitiSynthesis are funded by commercial and non-commercial sponsorship.



Due to the complex nature of Ercofid Pure-Liquid and its capability to act on several different wine faults simultaneously, wines can be treated much more precisely and the positive aromas remain unharmed

Latest Discussions
Special Report

Date: 19th April 2020
Vine Synth:Growth stage:VS 4 Flowering:VS 4c Bud development:VS 4c.2 Differentiation of main axis of anlage into inflorescence rachis primordium or tendril primordium

The development of inflorescence primordia (IP) is clearly described i...Read more

Date: 16th February 2020
Admin Synth:Guides:Data standards:Colour codes

I think it would be very useful if we have standard colour codes for e...Read more

Date: 29th October 2015
Reference:Journal:Weed Technology:2015:Online October 2015:Devkota P 2015:Influence of Spray Solution Temperature and Holding Duration on Weed Control with Premixed Glyphosate and Dicamba Formulation

Pesticides in general are chemical products, therefore the quality of ...Read more

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