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Latest Research Reviews

Date: 28th July 2021
Publication: Agricultural and Forest Meteorology
Author: Strack T 2021

Reference: Impact of steep slope management system and row orientation on canopy microclimate. Comparing terraces to downslope vineyards

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Date: 28th July 2021
Publication: Horticulturae
Author: Wei Y 2021

Reference: Genome-Wide Analysis and Functional Characterization of the UDP-Glycosyltransferase Family in Grapes

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Date: 28th July 2021
Publication: Antioxidants
Author: Myrtsi E D 2021

Reference: High-Throughput Quantification of 32 Bioactive Antioxidant Phenolic Compounds in Grapes, Wines and Vinification Byproducts by LC–MS/MS

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Date: 28th July 2021
Publication: Erwerbs-Ostbau
Author: Sabir F K 2021

Reference: Maintaining the Grape Quality on Organically Grown Vines (Vitis vinifera L.) at Vineyard Condition under Temperate Climate of Konya Province

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Date: 28th July 2021
Publication: Erwerbs-Ostbau
Author: Ates F 2021

Reference: The Relationship Between Iron and Nitrogen Concentrations Based On Kjeldahl Method and SPAD-502 Readings in Grapevine (Vitis vinifera L. cv. ‘Sultana Seedless’)

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Date: 28th July 2021
Publication: Erwerbs-Ostbau
Author: Gunes A 2021

Reference: Effects of Bacterial Inoculated Tuff Material on Yield and Physiological Parameters of Grape (Vitis vinifera) Plant

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Date: 28th July 2021
Publication: Food Chemistry
Author: de Freitas Laiber Pascoal G 2022

Reference: Evaluation of the antioxidant capacity, volatile composition and phenolic content of hybrid Vitis vinifera L. varieties sweet sapphire and sweet surprise

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Date: 28th July 2021
Publication: Oeno One
Author: Junqua R 2021

Reference: Ohmic heating for polyphenol extraction from grape berries- an innovative prefermentary process

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Latest Synths

Date: 28th July 2021

VitiSynthesis:2021:July:Week:4

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Date: 15th July 2021

VitiSynthesis:2021:July:Week:2

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Date: 6th July 2021

VitiSynthesis:2021:June:Week:4

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Date: 25th June 2021

VitiSynthesis:2021:June:Week:3

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Date: 12th June 2021

VitiSynthesis:2021:June:Week:1

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Date: 4th June 2021

VitiSynthesis:2021:May:Week:4

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Date: 22nd May 2021

VitiSynthesis:2021:May:Week:3

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Date: 13th May 2021

VitiSynthesis:2021:May:Week:2

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Welcome to VitiSynth- an open access database for wine and table grape industry professionals

VitiSynth is a truly international, open access database of wine and table grape industry knowledge- Oenology, Viticulture, Wine business, Wine marketing, Wine sensory, Wine & health etc.

VitiSynth and the weekly newsletter VitiSynthesis make it possible for busy professionals to keep up to date with the flood of new research and other publications by filtering through many sources of information, eliminating the non-relevant information, providing read recommendations and presenting the publications (including links to the publishers website) in a structured and efficient manner.

The VitiSynth database is accessable via this website using the unique and highly precise 360° search tools. Each entry in the database is indexed using precisely defined Factors (Wine Industry Data Standards).

Registered users (free of charge) have access to additional features and will receive VitiSynthesis which provides updates on everything that is new in the VitiSynth database, links to active discussions, the latest international research and Synths (topic syntheses).

VitiSynth and VitiSynthesis are funded by commercial and non-commercial sponsorship.

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Vitisynth

Academic association dedicated to vine, grape and wine sciences publishing open access scientific articles

Latest Discussions
Special Report

Date: 19th April 2020
Vine Synth:Growth stage:VS 4 Flowering:VS 4c Bud development:VS 4c.2 Differentiation of main axis of anlage into inflorescence rachis primordium or tendril primordium

The development of inflorescence primordia (IP) is clearly described i...Read more

Date: 16th February 2020
Admin Synth:Guides:Data standards:Colour codes

I think it would be very useful if we have standard colour codes for e...Read more

Date: 29th October 2015
Reference:Journal:Weed Technology:2015:Online October 2015:Devkota P 2015:Influence of Spray Solution Temperature and Holding Duration on Weed Control with Premixed Glyphosate and Dicamba Formulation

Pesticides in general are chemical products, therefore the quality of ...Read more

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