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VitiSynthesis:2021:October:Week:2

Key Statements

This week- Effects of mechanical thinning on Botrytis bunch rot, On the cost of banning Glyphosate, On increasing the value of internal vineyard trials, On row orientation, Ultrasound effects on yeast and bacteria, Verjuice and co., Bad vibes, Revisiting pectinases, Lees management and fruity esters, Monitoring commercial yeast performance, Ozone treatment against trunk diseases, More on biocontrol of Botryosphaeria dieback, Coonawarra Cab, Review of health effects, Mannoproteins and astringency, Ferment temperature-yeast strains-aldehydes, Reducing berry abscission, Marc based urea carrier, Effects of different coloured shade nets, Cork elements, Pterostilbene against Botrytis, Measuring salt tolerance via K+ flux + Sustainability (2), Business (1), Cultivars (3), Environment (1), Environmental management (1), VitiSynth Correlate © Updates, VitiSynth Wine LoT © Updates, Genetics (8), HACCP (1), Health (1), History (1), Laboratory (8), New products (10), Regions (1), Table grapes etc. (4), Vineyard management (8), Viruses etc. (3), Winemaking (4) and Wine marketing & tourism (3).

 

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