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This week-  Asking the big question about vine spacing, Zinc fertilisation, COVID-19 responses by cellar doors and customer satisfaction, Energy labelling, Smoke taint mitigation via ozone treatment, Smoke effects at different times of the season, Foliar application of different forms of N, More on the masking effect of tannins, Silicon as a fungicide, Cinnamon extract against Downy, UV exposure and wine composition, Bottle colour and storage, Flash Détente- the skins game, Automated ampelography assistant, JIT CROPFIX App, Alternative yeasts and aeration, Pinot noir clonal differences, Exploring the basis of microbial terroir, Replacing SO2 with CO2 + Sustainability (5), Business (3), VitiSynth Wine LoT © Updates, Environment (1), Food fraud (2), Genetics (3), Health ((2), History (12), Laboratory (1), New products (4), Regions (1), Table grapes (1), Vine physiology (1), Vineyard management (7), Winemaking (4) and Wine marketing & tourism (1).



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