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Latest Research Reviews
Publication: AJEV
Author: Robillard B 1993
Reference: Improvements of Methods for Sparkling Base Wine Foam Measurements and Effect of Wine Filtration on Foam Behavior
Publication: Food Chemistry
Author: Martinez Lapuente L 2015
Reference: Role of major wine constituents in the foam properties of white and rosé sparkling wines
Publication: AJEV
Author: Brissonnet F 1991
Reference: Identification of Some Foam-Active Compounds in Champagne Base Wines
Publication: AJEV
Author: Pueyo E 1995
Reference: Relationship Between Foam Characteristics and Chemical Composition in Wines and Cavas (Sparkling Wines)
Publication: Critical Reviews in Food Science and Nutrition
Author: Kemp B 2019
Reference: Chemical compounds and mechanisms involved in the formation and stabilization of foam in sparkling wines
Publication: Agronomy
Author: Diaz Fernandez A 2022
Reference: Diversity among Traditional Minority Red Grape Varieties According to Their Aromatic Profile
Publication: Agronomy
Author: Calzarano F 2022
Reference: Control of Grapevine Downy Mildew by an Italian Copper Chabasite-Rich Zeolitite
Publication: Environmental Science and Pollution Research
Author: Trentin E 2022
Reference: The tolerance of grapevine rootstocks to copper excess and to the use of calcium and phosphorus to mitigate its phytotoxicity
Latest Synths
Welcome to VitiSynth- the database for wine and table grape industry professionals
VitiSynth is a truly international database of wine and table grape industry knowledge- Oenology, Viticulture, Wine business, Wine marketing, Wine sensory, Wine & health etc.
VitiSynth and the weekly newsletter VitiSynthesis make it possible for busy professionals to keep up to date with the flood of new research and other publications by filtering through many sources of information, eliminating the non-relevant information, providing read recommendations and presenting the publications (including links to the publishers website) in a structured and efficient manner.
The VitiSynth database is accessable via this website using the unique and highly precise 360° search tools. Each entry in the database is indexed using precisely defined Factors (the VitiSynth Wine LoT©).
Registered users (free of charge) have access to the open access version of VitiSynthesis.
Subscribers have access to the full version of VitiSynthesis and the full functionality of the VitiSynth website.
Latest Must Reads
research papers
Date: 4th August 2022
Reference:Journal:AJGWR:2022:Online July 2022:Espinase Nanadorfy D 202..
Date: 15th July 2022
Reference:Journal:AJEV:2022:Online July 2022:Renner H 2022:Influence o..
Date: 15th July 2022
Reference:Journal:Frontiers in Nutrition:2022:Online June 2022:Sui Y 2..
Date: 15th July 2022
Reference:Journal:Oeno One:2022:56-3:Fairbairn S C 2022:Yeast metaboli..
Date: 14th July 2022
Reference:Journal:Journal of Plant Interactions:2022:17-1:Liu L 2022:M..
Date: 30th June 2022
Reference:Journal:Oeno One:2022:56-2:Quiquerez A 2022:Legacy of land-c..
Date: 30th June 2022
Reference:Journal:Oeno One:2022:56-2:van Leeuwen C 2022:Aromatic matur..
Date: 6th June 2022
Reference:Journal:Journal of Invertebrate Pathology:2022:192-107781:Bl..
Date: 1st June 2022
Reference:Journal:LWT:2022:Online May 2022:Calderon Martin M 2022:Wast..
Date: 1st June 2022
Reference:Journal:Plant and Soil:2022:Online May 2022:Cardinale M 2022..
Most Viewed Reviews
Date: 18th January 2022
Reference:Journal:Preventive Nutrition and Food Science:2022:12 p417-4..
Date: 19th February 2022
Reference:Reports:AWRI Technical Notes:2022:256:Hirlam K 2022:Understa..
Date: 18th January 2022
Reference:Journal:Renewable and Sustainable Energy Reviews:2022:157-11..
Date: 20th January 2022
Reference:Journal:Agronomy:2022:12-1-211:Maesano G 2022:A Network Anal..
Date: 8th January 2022
Reference:Journal:Journal of Fungi:2022:8-1-47:Lade S B 2022:Variation..
Date: 19th April 2020
Vine Synth:Growth stage:VS 4 Flowering:VS 4c Bud development:VS 4c.2 Differentiation of main axis of anlage into inflorescence rachis primordium or tendril primordium
The development of inflorescence primordia (IP) is clearly described i...Read more
Date: 16th February 2020
Admin Synth:Guides:Data standards:Colour codes
I think it would be very useful if we have standard colour codes for e...Read more
Date: 29th October 2015
Reference:Journal:Weed Technology:2015:Online October 2015:Devkota P 2015:Influence of Spray Solution Temperature and Holding Duration on Weed Control with Premixed Glyphosate and Dicamba Formulation
Pesticides in general are chemical products, therefore the quality of ...Read more
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